Procurement & Inventory Control


Procurement and Inventory Control is dedicated to strategically and ethically acquiring quality goods and services at the best value for our University. Our mission is to procure goods and services that sustain, foster, and support the University's mission through education, procurement expertise, and by providing excellent customer service.

Current faculty and staff may access additional information and forms via TEAMS links above.


Texas Government Code 2261.256 states that each state agency shall develop and comply with a purchasing accountability and risk analysis procedure.

Purchasing Accountability and Risk Analysis Procedure


Statement of Commitment

Texas A&M University-Central Texas is committed to increasing the level of participation from Historically Underutilized Businesses (HUB) in the procurement of goods and services. Through increased participation by HUB vendors, the University will foster new relationships and expand outreach programs.

Goal of HUB Program

The goal of Texas A&M University-Central Texas Historically Underutilized Business (HUB) program is to provide an equal opportunity for HUB vendors to supply goods and services to the University.

Administration of HUB Program

Texas A&M University-Central Texas adopts the rules of the State of Texas as specified in 1 TAC Chapter 111.11 et seq. and as specified in the Texas A&M University System Policy 25.06 and System Regulation 25.06.01 and the Texas A&M University System HUB Performance Improvement Plan (HPIP).

Introduction

The HUB Program at Texas A&M University-Central Texas is committed to promoting the inclusion of HUB vendors in university procurements while advocating the importance of supplier diversity. Texas A&M University-Central Texas is making the good faith effort to meet or exceed the HUB goals established in Texas Administrative Code 20. Our educational efforts, workshops, and training extend to all Texas A&M University-Central Texas purchasing personnel and minority- and woman- owned businesses statewide.

All employees of Texas A&M University-Central Texas that have purchasing authority shall encourage the use of HUB businesses in their procurement opportunities, regardless of funds. Departmental purchases through the use of the delegated dollar limits and the Payment Card should be made with HUB vendors whenever possible. See TAMUS Policy and Regulation Library 25.06.01 Historically Underutilized Business for the HUB Program Guidelines.

Vendor Links

Vendors interested in becoming certified by the State of Texas and Texas Building and Procurement, should visit the State of Texas HUB Program for instructions and forms to use for certification.

For Texas A&M University System Office of HUB and Procurement Program information.

Annual HUB Reports

TEXAS A&M UNIVERSITY- CENTRAL TEXAS-FY2024

TEXAS A&M UNIVERSITY - CENTRAL TEXAS – FY2023

TEXAS A&M UNIVERSITY - CENTRAL TEXAS – FY2022

TEXAS A&M UNIVERSITY - CENTRAL TEXAS – FY2021


Vendors can be found at the back of parking lot A. This area is reserved for food vendors only, anyone parking in the spaces that say "No Parking" will be ticketed.

Food Truck Vendor Information

Food sales can be advertised to A&M-Central Texas students, staff, and faculty. Any community members that come on campus for food purchases are subject to parking fines due to the permit required to park on campus.

Applications are not accepted in person, by email, or by mail.

Complete the application using this link:
Application for Mobile Food Vendor Permit


Contact

For questions please contact:

Mr. Johnathan Fuselier

  • Procurement, HUB & Inventory Coordinator
  • Email: purchasing@tamuct.edu
  • Phone: 254-519-5477
  • Office: Warrior Hall, 425G
  • Texas A&M University-Central Texas
  • 1001 Leadership Place, Killeen, TX 76549
Virtual Advisor